Buying Fresh & in season produce

I’ve always believed using in-season fresh fruits and vegetables in my preserves without artificial ingredients, made them taste better. I understand artificial preservatives will extend the shelf life but this is something I’ve also found – once you open the jar, they will not last very long anyway! Yes, I think they are that good! (Gentle reminder- always refrigerate the jars once they have been opened).

​Here is to fresh jam on your toast, delicious relish on your sandwich and savory pickles with dinner! Bon Appetite!